ZASSENHAUS
ZASSENHAUS “Classic” Manual Bread Slicer – Grey
ZASSENHAUS “Classic” Manual Bread Slicer – Grey
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Precision Slicing • German Craftsmanship • Vintage Charm
The Zassenhaus Classic manual bread slicer pairs nostalgic design with modern engineering to give you perfect slices every time—no electricity required. Its razor-sharp Solingen stainless-steel blade glides effortlessly through crusty loaves, sandwiches, pastries, and even cheeses, while the infinitely adjustable dial (1 – 18 mm) lets you choose wafer-thin to hearty-thick cuts.
Mounted on a robust beech-wood board with a matching wooden hand crank, the slicer stays stable on countertops yet stores easily thanks to its compact footprint.
Key Features
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Solingen Steel Blade – German-made, long-lasting sharpness
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Adjustable Slice Thickness – Stepless dial from 1 mm to 18 mm
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Manual Operation – Cord-free, eco-friendly, and kitchen-safe
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Beech-Wood Base & Crank – Natural look, excellent stability
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Retro Grey Housing – Timeless style suits modern & rustic kitchens
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Easy to Clean – Wipe blade and board; no complex disassembly
Specifications
Attribute | Detail |
---|---|
Brand / Model | Zassenhaus Classic Manual Bread Slicer |
Blade Material | Solingen stainless steel |
Body Color | Grey (powder-coated steel) |
Base / Crank | Solid beech wood |
Slice Range | 1 – 18 mm (stepless) |
Dimensions | 30 × 25.5 × 19 cm (L × W × H) |
Weight | ~2.4 kg (approx.) |
Power Source | Manual / hand-crank |
Made In | Germany |
Perfect For
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Artisan bread, baguettes, sourdough & rye
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Cakes, cold meats, cheese blocks & veggies
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Off-grid kitchens, campers, or energy-savvy cooks
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Vintage-style countertop décor & thoughtful gifts
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