VICTORINOX
VICTORINOX Swiss Classic Carving Knife 20cm Professional Straight Edge
VICTORINOX Swiss Classic Carving Knife 20cm Professional Straight Edge
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Precision and Power – Trusted by Chefs Worldwide
The Victorinox Swiss Classic Carving Knife (20 cm) is crafted for effortless slicing and carving of meats, roasts, and large fruits or vegetables. Engineered with a razor-sharp, straight-edged stainless steel blade, it delivers clean, smooth cuts every time.
This knife is part of the Swiss Classic line, designed with an ergonomic, slip-resistant black handle for comfort and control. Lightweight and well-balanced, it’s ideal for professional kitchens and home chefs seeking reliable cutting precision.
Key Features
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20 cm Razor-Sharp Blade
Straight-edge ideal for carving roasts, poultry & large cuts -
High-Quality Stainless Steel
Rust-resistant and retains sharpness over time -
Ergonomic Black Handle
Comfortable, non-slip grip for safe handling -
Dishwasher Safe
Easy cleaning and maintenance -
Made in Switzerland
Renowned Victorinox precision and reliability
Specifications
| Feature | Detail |
|---|---|
| Brand | Victorinox |
| Series | Swiss Classic |
| Blade Length | 20 cm |
| Blade Type | Straight-edge (Plain) |
| Handle Color | Black |
| Material | Stainless Steel |
| Dishwasher Safe | Yes |
| Origin | Switzerland |
Ideal For:
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Carving turkey, chicken, and roasts
-
Slicing large fruits and vegetables
-
Daily prep for meats and fish
Upgrade your kitchen with the precision and reliability of the VICTORINOX Swiss Classic Carving Knife. With its 20 cm straight-edge blade, this professional-grade knife delivers perfect, effortless slices every time. Whether you’re carving roasts, poultry, or large cuts of meat, the ergonomic handle ensures comfort and control. Don’t settle for ordinary knives—bring home Swiss craftsmanship and make every meal a masterpiece. Order now and elevate your culinary skills today!
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